ACO Kitchen Drainage

Description

Kitchen is one of the areas that are challenging to maintain. Whether it's a catering kitchen or a small coffee shop, a restaurant kitchen, hotel kitchen or a school kitchen, there’s a potential for wet and greasy floors due to the abundance of hot fluids in both cooking and cleaning. These factors may affect operational costs, hygiene and health and safety. Having an efficient kitchen drainage can improve kitchen hygiene by preventing the spread of bacteria, improving employee health and safety via the removal of a potential slip hazard, being quick and easy to clean, and can prevent the build-up of fats, oils and grease (FOG) in your drainage and the wider sewer system.

The products and systems provided by ACO can ensure that these demands are met. They incorporate hygienic design principles, industry best practice and the guidelines of bodies including the European Hygienic Engineering and Design Group (EHEDG) into the design of its drainage solutions.